BRUNCH MENU
UNTIL 3.00PM
dairy free (df), gluten free (gf), vegan (vg), vegetarian (vt)
(*) means it is gluten free, vegan or vegetarian ON REQUEST
HUNGRY MAN $25 / half serve $14 vt*,gf*
Miss Margaret house made baked beans with roasted mushrooms, halloumi, bacon, slow roasted tomatoes, 2 poach eggs & sourdough
ALMOND PANCAKES $ 19/ half serve $ 12 gf, vt
Almond pancakes served with poached peach, coconut yoghurt, toasted almond & pistachio with our special peach syrup.
SPRING GRANOLA $ 17/ half serve $ 10 df, vg, vt, gf
Blueberry coconut yogurt served with puffed millet granola, seasonal fruits, & house made passionfruit syrup.
Avo Time! $19 gf*, vg*, vt
Smash avocado on seeded sourdough served with marinate danish feta, confit cherry tomatoes, radish, pomegranate molasse & dukkha crusted poached egg.
GET EXCITED OMELETE $18 gf*, vt
Pesto roasted mixed mushrooms with Spanish onion, roasted capsicum, rocket, parmesan, sweet paprika oil & toast.
YUM PORK BENEDICT $18 gf*
Slow cooked pork with potato hash browns, pickle cabbage, rocket, hollandaise sauce & 2 poached eggs.
Egg on Toast $12/ half serve $8 gf*
Two eggs of your choice on sourdough. You can add your sides/extras
sides
Fresh smoked salmon, Bacon, Avocado $4.5 each
Extra toast, Tomato chilli chutney $2 each
Danish feta · Poached egg · Grilled asparagus · Goats cheese · Roasted herbed mushrooms ·
Sautéed spinach · Slow roasted tomatoes $3 each
LUNCH
Our lunch cabinet features some delicious takeaway or dine-in options such as toasted sandwiches, salads, frittatas & savoury tarts that change daily and are available until sold out.
salad $8.5 / $11
Pulled Pork Burger $14
Chicken Avo $14
vegetarian frittata $7.5 / with side salad $13
meat frittata $8.5 / with side salad $14
filo pastry tart $8.5 / with side salad $14
sausage roll $10
toasties $6.5 - $12.50
Kids Menu
Happy pancake $10
Kid’s pancake with jam or maple syrup
Little soldier $10
poached egg with vegemite toast or poached egg with toast